TUNA STEAK in Olive Oil

We select only the finest tuna steaks, so Tuna Steak is nat­u­ral­ly rich in Omega‑3 fat­ty acids and tastes great; its only oth­er ingre­di­ents being olive oil and salt. We are proud to say that Tuna Steak is the only item in our tuna range which is whol­ly Sloven­ian devel­oped, researched and produced.

Did you know?

Whilst oth­er pro­duc­ers mere­ly use skip­jack tuna, Kat­su­wonus palamis, our Sloven­ian prod­uct con­tains the high-qual­i­ty yel­lowfin tuna, Thunnes Albacares, which is appre­ci­at­ed for its excel­lent sen­sor skills.

TUNA STEAK – INGREDIENTS

Tuna (Thun­nus albacares) 65% (52g), olive oil, and salt.

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Average nutritional value per 100g

Energy value

1458 kJ/352 kcal

Fats

Of which fatty acids

31 g

5 g

Carbohydrates

Of which sugars

0 g

0 g

Protein

18 g

Salt

1,2 g

Omega-3

0,3 g