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GARDEN MACKEREL with Beans and Corn

Our Gar­den Mack­er­el is renowned for its white and red beans; it also con­tains corn and peas; and its sauce is made from toma­to, sun­flower oil, spices, water and salt.

Did you know?

The Sloven­ian Nation­al Insti­tute of Pub­lic Health con­duct­ed a study “Health-relat­ed lifestyle”, which has proven a trend of insuf­fi­cient veg­etable con­sump­tion. It found that the share of those who eat veg­eta­bles at least once a day fell from 67.6 to 56.2% between 2001 and 2008. A com­pre­hen­sive and juicy meal made from fish and veg­eta­bles pro­vides a wide range of vit­a­mins, min­er­als and antiox­i­dants that are impor­tant for your health.

GAR­DEN MACK­ER­EL — Ingredients

Sauce 34.5% (sun­flower oil, water, toma­to pulp, salt, spices, pota­to starch and sug­ar), veg­eta­bles in vary­ing pro­por­tions 33.5% (red adzu­ki beans, white beans, corn and peas), and fish (mack­er­el – Scomber scom­brus) 32%.

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Average nutritional value per 100g

Energy value

926 kJ/223 kcal

Fats

Of which fatty acids

17 g

2,6 g

Carbohydrates

Of which sugars

6,1 g

0,5 g

Protein

10 g

Salt

0,98 g

Omega-3

0,09 g